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dc.contributor.author | Nuñez Borque, Emilio | |
dc.contributor.author | Rodriguez del Rio, Pablo | |
dc.contributor.author | Di Paolo, Virginia | |
dc.contributor.author | Fernández Bravo, Sergio | |
dc.contributor.author | Galardi, Angela | |
dc.contributor.author | Bazire, Raphaëlle | |
dc.contributor.author | Ibáñez Sandín, María Dolores | |
dc.contributor.author | Benito Martín, Alberto | |
dc.contributor.author | Di Giannatale, Angela | |
dc.contributor.author | Esteban, Vanesa | |
dc.date.accessioned | 2024-11-15T16:19:41Z | |
dc.date.available | 2024-11-15T16:19:41Z | |
dc.date.created | 2024 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12080/44780 | |
dc.format | application/pdf | es_ES |
dc.language | eng | es_ES |
dc.rights | CC-BY | es_ES |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.es | es_ES |
dc.title | Increased miR-21-3p levels in extracellular vesicles of children with food anaphylaxis | es_ES |
dc.type | info:eu-repo/semantics/article | es_ES |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | es_ES |
dc.identifier.location | N/A | es_ES |